Dark Chocolate Keto Nuggets Recipe
Dark Chocolate Keto Nuggets Recipe. This quick and easy recipe for keto dark chocolate nuggets tastes BETTER than the InnoFoods brand and is SO EASY to prepare! This quick and easy keto, sugar-free, nut-free, gluten-free snack is made with unsweetened flaked coconut, some seeds, sugar-free chocolate, and cocoa powder.
Ingredients
- ½ cup coconut chips, crushed by hand into smaller pieces
- ½ cup sprouted pumpkin seeds
- ½ cup roasted unsalted sunflower seeds
- 1 cup sugar-free chocolate chips
- 2 squares (28 g) 100 % unsweetened Ghiradelli chocolate,
chopped
- 1 tsp Maldon salt
- 2 teaspoon Optional – unsweetened cocoa powder
- 1 teaspoon vanilla
Instructions
- Add the sugar-free chocolate squares and chips to a sizable microwave-safe bowl. One minute on "high" in the microwave. After one minute of stirring, if the chocolate hasn't melted, return it to the microwave at 15-second intervals, stirring after each one, until the chocolate is completely melted.
- Add the vanilla extract and chocolate powder, if using. Add the crushed coconut chips, pumpkin seeds, and sunflower seeds after stirring. Stir the chocolate mixture until it completely coats the seeds and coconut.
- The mixture should be spooned onto a baking sheet coated with parchment using a 1 tablespoon cookie scoop (or just a spoon). Add some Maldon salt or another type of salt.
- Allow the chocolate to cool and solidify (anywhere from 2-4 hours .)
