Sun. Nov 16th, 2025

This keto Cauliflower Broccoli Cheddar Soup provides a creamy and smooth texture. This recipe contains low-carb ingredients. Adding cheese gives depth and richness. The mixture of broccoli and cauliflower provides fiber. Using simple ingredients, you can enjoy restaurant-quality soup in your home, made by yourself. Every bite contains nutrients and healthy fats. This recipe takes a maximum of half an hour to prepare. Best for a quick lunch and cold evenings.  This keto Cauliflower Broccoli Cheddar Soup has a rich taste and a creamy consistency. Make this soup with the combination of broccoli and cauliflower florets,  garlic, cream, and cheese.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATISTICAL OVERVIEW:

  • Course: Lunch, dinner, soup
  • Cook time: 25 minutes
  • Diet: Gluten-free, low carb, keto-friendly
  • Cuisine: American
  • Total time: 40 minutes
  • Serving: 1 cup
  • Prep time: 15 minutes
  • Total servings: 4 servings
  • Cooking mode: Stove
  • Difficulty level: Easy

TOOLS:

  • Knife and cutting board
  • Pure silicone spatula and wooden spoon
  • Blender
  • Cheese grinder
  • Measuring cups and spoons
  • Big pot or saucepan

INGREDIENTS:

  • Butter 1 tbsp
  • One chopped small onion
  • Broccoli florets 2 cups
  • Crushed garlic, 2 cloves
  • Sugar-free almond milk 2 cups
  • 2 cups cauliflower florets
  • Shredded sharp cheddar cheese 1 cup
  • Vegetable soup or chicken, 1 cup
  • Black pepper 1/4 tsp
  • Paprika 1/4 tsp
  • Salt, half tsp

INGREDIENT DIRECTIONS:

BUTTER:

  • Delivers rich & healthy fats. Use coconut oil as an alternative to make a non-dairy version.

CHEDDAR CHEESE:

  • Increases volume and crispness.  Use these cheeses, Monterey Jack or Gruyère, for a variety.

VEGETABLE SOUP OR CHICKEN:

  • For more nutrients, you can also use bone soup. Without including carbs, it provides a rich taste.

ONION & GARLIC:

  • For fewer carbs, decrease the amount of onion. Gives a natural taste.

BROCCOLI:

  • For a light, earthy flavor, include fibers and nutrients. Cauliflower works well to produce a creamy foundation.

CAULIFLOWER:

  • It contains high fiber and low-carb; it leaves a creamy taste in the soup when mixed well.

ALMOND MILK:

  • It adds creaminess to the soup and makes it low-carb.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Clean and cut broccoli and cauliflower into tiny pieces.
  2. Cut the garlic and lightly slice the onion.
  3. On a medium flame, add the butter to a big pan and heat it till it melts.
  4.  Include the garlic and onion and cook for three to four mins, till they become translucent & flavorful.
  5. Put the broccoli and cauliflower in the pan. Cook it for two to three mins to mix its flavors.
  6. Include the soup and almond milk. Cook it for 10-15 mins till the vegetables are soft and slow down the heat to boil normally.
  7. Use the beater and place it in. Beat till creamy and smooth.
  8. Mix in shredded cheddar cheese till it melts and is completely absorbed.
  9. Balance and taste seasoning if needed, add black pepper, salt, and paprika.
  10. Garnish with herbs or extra cheese, and transfer it to the bowls if preferred.

TIPS:

  • To avoid separation, don’t boil the soup for a long time.
  • For a smooth texture, garnish the dish with crunchy bacon and toasted almonds.
  • When blending, add one-fourth cup of heavy cream to increase the fluffy taste.
  • Heat the remaining soup carefully on a moderate flame. To avoid a change in cheese particles, don’t heat it for a long time.
  • We can add different spices like cayenne pepper or nutmeg for a better taste.

STORAGE INFORMATION:

FREEZING:

  • Place each portion separately in a closed vessel for up to 50-60 days. Defrost in the refrigerator for a long time and carefully heat it again. Cheese may change into individual particles; mix again for softness.

REFRIGERATION:

  • Keep it in a tight-sealed vessel for 4 days. Heat it again on a low flame and mix it well.

FAQs:

Should I utilize frozen vegetables?

  • Yes, we can utilize frozen vegetables, defrost and strain them well.

How can we increase its thickness?

  •  Add the soup a little bit or include more cheddar cheese.

Will I prepare the vegetarian version of this soup?

  • Sure, you can use vegetarian soup in place of chicken soup.

Can we take this soup for meal prep?

  • Yes, it is ideal for keto meal planning

May I include cream cheese?

  • Yes, adding 2-3 tbsp cream cheese will increase richness and softness.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS/SERVING:

No of calories: 220 kcal

Fats: 18 g

Sodium: 400 mg

Sugar: 2 g

Net carbs: 5 g

Fiber: 3 g

Proteins: 10 g

Serving: 1 cup

Total Carbs: 8 g

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