Keto Almond Flour Biscuits

These Keto Almond Flour Biscuits have a tender texture and nutty flavor. We prepare these biscuits with baking powder, melted butter, eggs, salt, heavy cream, almond flour, and mozzarella cheese. These buscuits contains 180 calories and 2.5 grams of net carbs. We require almost twenty-five minutes to make these biscuits with a simple method. These Keto Almond Flour Biscuits are excellent for sides, starters, parties, weekday breakfasts, festivities, lunches, occasions, events, special functions, get-togethers, and dinners. We store these biscuits in a freezer for almost 60 days, so you can prepare them earlier. You can serve these biscuits with Cream cheese, Sausage, Egg & cheese biscuit, Chicken soup, Cheese dip, roasted veggies, or whipped cream.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

• Diet: Keto
• Calories: 180 kcal
• Prep Duration: Ten minutes
• Course: Breakfast, Side Dish
• Cuisine: American
• Cook time: 15 minutes
• Portion size: 1 biscuit
• Cooking mode: Baking
• Total servings: 8 biscuits
• Level of difficulty: Normal
• Overall Duration: Twenty-five minutes

EQUIPMENT:

• Bowl
• Baking tray
• Parchment paper
• Whisk
• Measuring cups & spoons
• Cookie scoop

INGREDIENTS:

• Almond flour, two cups
• Two teaspoons of baking powder
• ½ tsp Salt
• 2 large Eggs
• ¼ cup Melted butter
• ¼ cup Heavy cream
• 1 cup mozzarella cheese

INGREDIENT NOTES:

HEAVY CREAM:

• We utilize heavy cream, which will give a moisture content and an indulgent taste. Swap it out for high-fat coconut cream or mascarpone.

BUTTER:

• Butter will give a soft and buttery texture to these biscuits. Ghee or coconut oil are other options.

EGGS:

• We have to use eggs, as they will combine all the components to form the biscuits. Switch them out with chia eggs, psyllium husk gel, or flax eggs.

BAKING POWDER:

• Baking powder helps to create a fluffy and light texture. We have to use fresh baking powder to rise the biscuits properly.

MOZZARELLA CHEESE:

• Mozzarella cheese will form a chewy texture, and it will also provide mild flavors. Replace it with Cream cheese, vegan cheese, or cheddar cheese.

ALMOND FLOUR:

• Use this flour to make a structure and provide a nutty flavor to these biscuits. Alternatively, you can use ground flaxseed meal or sunflower seed flour.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

1. We heat the oven to 180°C & cover the sheet with paper for baking.
2. Mix salt, baking powder, and almond flour in a vessel.
3. Add the eggs to a separate vessel and beat them.
4. Next, mix in the butter & heavy cream.
5. Include the dry mixture in the wet items and whisk till they are mixed perfectly.
6. Mix in the shredded mozzarella cheese.
7. Make eight equal-sized portions with a scoop.
8. Put them on a sheet and flatten all the biscuits.
9. Bake till the surface becomes brown, for fifteen minutes.
10. Cool the biscuits and then serve for the perfect texture.

TIPS:

• You can include herbs or powder of garlic to get a savory flavor.
• Avoid mixing the dough too much, so the biscuits will be softer.
• Bake these biscuits for an additional minute to make them crispier.
• We utilize neutral-temperature eggs for perfect stirring.

SERVING SUGGESTIONS:

SAVORY PAIRINGS:

• Butter
• Cream cheese
• Avocado
• Garlic butter

PROTEINS:

• Eggs
• Bacon
• Sausage
• Chicken

BREAKFASTS:

• Breakfast sandwich
• Egg & cheese biscuit
• Sausage biscuit

SOUPS:

• Creamy soup
• Chicken soup
• Keto chili

DIPS:

• Ranch dip
• Cheese dip
• Guacamole

SWEETS:

• Sugar-free jam
• Nut butter
• Whipped cream

MEALS:

• Steak
• Salmon
• Roasted veggies

STORAGE INFORMATION:

FRIDGE:

• Put them in a closed dish and store them for only five days.

FREEZER:

• Store these biscuits in a closed box for two months.

FAQs:

Are these biscuits perfect for a keto diet or not?

• Yes, since we use keto ingredients to prepare these biscuits.

How can I prepare an extra fluffy texture for these biscuits?

• You can include an additional half teaspoon of baking powder to get an extra fluffy texture.

Why do my biscuits become too dense?

• You may mix the almond flour too much.

Will I prepare these biscuits with non-dairy items?

• Yes, you can use dairy-free components for dairy sensitivities.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS:

Calories: 180 kcal

Sodium: 220 mg

Net carbs: 2.5 g

Fiber: 2 g

Sugar: 1 g

Fats: 15 g

Proteins: 7 g

Portion Size: 1 biscuit

Total carbs: 4.5 g