Keto Deviled Egg Sliders

These Keto Deviled Egg Sliders with bacon & sauerkraut are a tasty low-carb dish as compared to the traditional dish. These Egg Sliders have a rich, delicious taste because of the combination of bacon, sauerkraut, and deviled egg filling. The richness of the egg yolk filling is enhanced by the smoky bacon, and the sauerkraut provides a probiotic boost. We can serve these egg sliders open-faced or, for a fun presentation, stack them as sliders with toothpicks. These Keto Deviled Egg Sliders deliver a tangy, savory punch without ruining the keto whether you’re searching for a tasty way to utilize hard-boiled eggs or searching to make a game day snack.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATISTICAL OVERVIEW:

• Calories: ~130 kilocalories
• Time for prep: Fifteen(15) mins
• Cooking time: Ten minutes
• Working time(total): Twenty-five mins
• Size/serve: 2 deviled egg halves
• Cuisine: American
• Course: Appetizer / Snack
• Diet: Ketogenic, free from gluten, low in carbs
• Servings: 6

TOOLS:

• Pot
• Bowl
• Knife
• Chopping board
• Spoon
• Toothpicks

INGREDIENTS:

• 6 eggs, big
• Mayonnaise, three tbsp..
• A teaspoon of Dijon mustard
• Smoked paprika, 1/4th tsp.
• Salt & pepper
• 3 strips of bacon
• ¼ cup sauerkraut
• Fresh dill or chives

INGREDIENTS NOTES:

EGGS:

• We have to use large & fresh eggs for optimal texture and flavor. We have to hard-boil the eggs to obtain the smooth, creamy yolks.

MAYONNAISE:

• We have to use premium, sugar-free mayonnaise to maintain the recipe’s keto-friendly and give the filling a creamy texture.

DIJON MUSTARD:

• Dijon mustard offers a delicate tang and richness of flavor without the additional carbs.

BACON:

• The bacon and sauerkraut give a great smoky taste to these egg sliders we can also add the smoked paprika to add some spice.

SAUERKRAUT:

• We have to choose raw, fermented, and sugar-free sauerkraut to preserve probiotics and should have to avoid the additional sugar.

GARNISH:

• We can garnish the herbs on egg sliders to add a bright color.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTION:

1. We can boil the eggs in the pot for ten to twelve minutes.
2. Then we can drain the eggs and transfer them eggs in the cold water so they can cool down quickly.
3. Now we can peel the eggs and cut them eggs in lengthwise.
4. Then we can gently remove the yolks without breaking the eggs.
5. Add mayonnaise, Dijon mustard, paprika, salt, & black pepper to the yolks in the bowl and mash till we get a smooth filling.
6. Then we can add half of the bacon crumbs and sauerkraut and stir.
7. We can transfer the filling to the egg whites by using a spoon or a pipette.
8. Add additional paprika, bacon, & optional chives or dill to garnish the egg slider.
9. We can stack two halves of yolk-side in with a toothpick to make little sliders.

TIPS:

• We can use a food processor to make the smooth filling for these egg sliders.
• You have to thoroughly drain the sauerkraut to prevent a watery filling.
• We can simply add the bacon topping for crunch before serving.

STORAGE DETAILS:

REFRIGERATION:

• We can transfer the leftover deviled egg sliders to a box(airtight) & save the sliders for 3 days, but it is best to consume these sliders fresh within 24 hours.

FREEZING:

• We don’t have to preserve these deviled egg sliders as the eggs and mayonnaise-based filling will get spilled when we thaw the dish.

FAQs:

Do these deviled egg sliders have reduced carb content?

• Yes, these deviled egg sliders have a reduced content of carbs and they just comprise 1.2g net carbs and 6g protein per slider.

Is sauerkraut keto-friendly?

• Yes, sauerkraut is keto-friendly if it is sugar-free.

Can I exclude the bacon from these deviled egg sliders?

• Yes, we can easily exclude the bacon from these deviled egg sliders and include some chopped nuts, olives, or pickles as a substitute to make these deviled egg sliders.

Will we store these deviled egg sliders?

• Yes, we can store these deviled egg sliders in the sealed box and save this dish for 3 days in the fridge, and we should not have to freeze this salad as the eggs and mayonnaise-based filling will get split when we thaw the dish.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS/SERVING:

Calories: 130 kilocalories
Carbs(total): 1.5 g
Fiber: 0.3 grams
Net carbohydrates: 1.2 g
Protein: Six grams
Fat: 11 g
Sodium: 290 mg