This Keto Easter Fudge has a strong taste and a silky texture. We prepare this fudge with keto white chocolate chips, unsalted butter, heavy cream, keto dark chocolate chips, vanilla extract, powdered erythritol, almond flour, crushed keto chocolate candies, sea salt, and keto sprinkles. This fudge contains 160 calories and two g of net carbs. You can make this fudge earlier, as we store it in the freezer for only 60 days. This Keto Easter Fudge is perfect for desserts, dinners, parties, breakfasts, festivities, occasions, celebrations, and special events. You can serve this fudge with keto chocolate fat bombs, keto bulletproof coffee, or keto chocolate chip mug cake.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
STATS:
- Course: Dessert
- Calories: 160 kcal
- Diet: Keto
- Prep Duration: 10 minutes
- Cuisine: American
- Cook time: 5 minutes
- Portion Size: 1 small square
- Cooking mode: Stovetop
- Total servings: 12 pieces
- Difficulty level: Easy
- Total time: 1 hour 15 minutes
TOOLS:
- Medium saucepan
- Silicone spatula
- Mixing bowl
- Baking dish
- Parchment paper
- Measuring cups and spoons
- Knife
INGREDIENTS:
- 1 cup heavy cream
- ½ cup unsalted butter
- Erythritol powder, ¾ cup
- 1 cup keto white chocolate chips
- ½ cup keto dark chocolate chips
- 1 teaspoon vanilla extract
- 2 tablespoons almond flour
- ¼ teaspoon sea salt
- TOPPINGS:
- keto sprinkles
- Crushed keto chocolate candies
INGREDIENT NOTES:
HEAVY CREAM:
- This cream provides a smooth & indulgent foundation to the fudge. As a replacement, you can use coconut cream.
BUTTER:
- Butter helps to improve the creamy texture of the fudge. Replace it with grass-fed butter or ghee.
ERYTHRITOL POWDER:
- Erythritol powder is utilized to make a sweet fudge dessert. Alternate it with stevia, monk fruit, or allulose.
KETO DARK CHOCOLATE CHIPS:
- These dark chocolate chips provide a deep & powerful flavor. Use keto dark chocolate bars instead
VANILLA EXTRACT:
- This extract gives a deep & warm taste to the fudge. Alternatively, we use vanilla bean paste or its seeds.
ALMOND FLOUR:
- This flour creates a nutty structure in the fudge. You can utilize a tiny amount of coconut or sunflower seed flour instead.
KETO WHITE CHOCOLATE CHIPS:
- These white chocolate chips give a flavor like creamy vanilla. Substitute it with vanilla extract or cocoa powder.
SEA SALT:
- This salt improves the deep & sweet taste in the fudge. Use fine kosher salt or Himalayan pink salt as a replacement.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
INSTRUCTIONS:
- Cover a dish with baking paper.
- Mix the heavy cream and butter in a saucepan and till the butter properly melts.
- We add the erythritol powder and stir continuously till they are completely mixed.
- Mix in the keto white chocolate chips and whisk till they are creamy and smoother.
- Then add the sea salt, almond flour, and vanilla extract.
- Mix them properly till they thicken.
- Fill the fudge mixture into the baking dish and use a spatula to equally distribute it.
- Heat the dark chocolate chips individually and drizzle them on the layer of fudge.
- We add crushed keto chocolate pieces or keto sprinkles.
- Chill the fudge till it is firm, for almost an hour.
- Use the parchment paper to bring it out from the pan, make twelve equal squares and then serve.
TIPS:
- Gently heat the melted chocolate to avoid burning.
- Completely refrigerate the fudge and cut neat squares.
- We utilize erythritol powder to prevent a grainy texture.
- You can add a natural food coloring to make pastel layers for an Easter theme.
- Freeze the slices individually with parchment paper to avoid sticking.
SERVING SUGGESTIONS:
BEVERAGES:
- Keto Vanilla Latte
- Keto Bulletproof Coffee
- Keto Almond Milk Latte
DESSERTS:
- Keto Cheesecake Bites
- Keto Chocolate Fat Bombs
- Keto Coconut Macaroons
SNACKS:
- Keto Almond Biscotti
- Keto Peanut Butter Cookies
- Keto Chocolate Chip Mug Cake
STORAGE INFORMATION:
FRIDGE:
- Keep the easter fudge in a closed box and store it for a week.
Freezing:
- Cover the individual pieces with parchment paper and freeze them for 50-60 days.
FAQs:
Can I prepare the layered Easter fudge?
- Yes, you can make portions from the mixture and add color to prepare a layered pastel fudge.
May I include flavors in the fudge?
- Yes, you can add lemon zest, peppermint extract, or orange extract.
Why does my fudge become grainy?
- It is due to the use of a granulated sweetener. You can utilize erythritol powder, which can be smoothly mixed.
Will I prepare the fudge without dairy components?
- Yes, you can use all the vegan items to prepare a non-dairy fudge.
Is this fudge perfect for keto or not?
- Yes, we prepare this fudge with all the keto components.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
NUTRITIONAL FACTS:
Calories: 160 kcal
Sodium: 55 mg
Net carbs: 2 g
Fiber: 1 g
Sugar: 0 g
Fats: 15 g
Proteins: 2 g
Portion size: 1 fudge square
Total carbs: 3 g