Sat. Jan 3rd, 2026

    Keto PB Blossom Cookies are a delicious dessert. These cookies don’t contain any flour or sugar, but they still provide the indulgent taste. Use the keto kiss, which melts slightly during baking, to provide the blossom appearance in these cookies. These cookies are prepared in only 22 minutes, so there is not much time required for their preparation. Keto PB Blossom Cookies require peanut butter, Erythritol, eggs, and vanilla to prepare them. These simple ingredients are definitely present in your pantry, or you can easily get them from any store. We can have these blossom cookies with almond milk or coffee for a satisfying snack. These cookies are perfect for holiday treats, cookie exchanges, or midday munches. It contains only 2 g net carbs per portion, so it’s perfect for guilt-free munching.

    Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

    STATS:

    • Calories: 140 kcal
    • Preparation time: Ten minutes
    • Serving size: 1 cookie
    • Cooking time: Twelve minutes
    • Cuisine: American
    • Total time: Twenty-two minutes
    • Course: Dessert
    • Diet: Keto
    • Serving: 16 cookies

    EQUIPMENT:

    • Parchment paper
    • Mixing bowls
    • Electric mixer
    • Baking sheet
    • Cooling rack

    INGREDIENTS:

    • 1 cup natural peanut butter
    • 1/3 cup granulated Erythritol
    • 1 large egg
    • 1 tsp. vanilla extract
    • ¼ tsp. baking soda
    • Salt
    • 16 keto chocolate kisses

    INGREDIENT NOTES:

    PEANUT BUTTER:

    • It adds the chewiness and indulgent nutty taste to these cookies. We have to use the natural peanut butter without additional sugar to keep the cookies keto.

    KETO SWEETENER:

    • Use the keto sweeteners like Monk fruit or Erythritol to add the sweet taste to these cookies. We have to use the fine-granulated sweetener or powder form so it mixes properly with the dough.

    EGGS:

    • Eggs are used to add moisture and keep the cookies soft on the inside. It provides the light and soft structure in these cookies.

    VANILLA EXTRACT:

    • Vanilla extract enriches the flavor of peanut butter, and it also adds a warm aroma. Its aroma also balances the richness of the dough.

    BAKING SODA:

    • It provides a slight rise and lift in the cookies and prevents them from getting flat.  It also helps to provide the sharp corners of the cookies.

    SALT:

    • It is added to boost the taste of the peanut butter, and it also balances the sweet taste and flavors.

    KETO CHOCOLATE KISSES:

    • Use the keto chocolate kisses, which are prepared with a keto sweetener. It provides a typical flavor and appearance in these cookies.

    Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

    INSTRUCTIONS:

    1. Heat the oven to 350° F and apply the parchment to the pan.
    2. Mix the sweetener, egg, baking soda, peanut butter, vanilla, and salt in a dish to make it smooth.
    3. Make the one-inch dough balls by rolling & add the balls on the tray.
    4. Now we flatten the balls with the palm.
    5. We bake these biscuits for ten to twelve minutes till they get crispy.
    6. Place one piece of keto chocolate kiss in the middle of each cookie.
    7. Cool the cookies on the sheet, then transfer them to the cooling rack.

    SERVING SUGGESTIONS:

    BEVERAGES:

    • Keto Bulletproof Coffee
    • Almond Milk Latte
    • Iced Matcha Keto Shake

    DESSERT:

    • Keto Chocolate Mousse
    • Coconut Fat Bombs
    • Keto Cheesecake Bites

    SNACKS:

    • Cheese Crisps
    • Keto Trail Mix
    • Avocado Egg Cups

    BREAKFAST:

    • Keto Pancakes
    • Chia Seed Pudding
    • Egg Muffins

    SIDE DISH:

    • Cauliflower Mash
    • Zucchini Fries
    • Garlic Butter Mushrooms

    MAIN DISH:

    • Keto Chicken Alfredo
    • Beef Zucchini Lasagna
    • Creamy Tuscan Salmon

    TIPS:

    • Place the dough in the fridge for fifteen minutes so it doesn’t get sticky.
    • Cookies will get crisp and firm, so we can’t over-bake.
    • Freeze the keto chocolate kisses if they melt fast
    • Sprinkle crushed peanuts over these cookies for an additional crunchy taste.

    STORAGE INFORMATION:

    FRIDGE:

    • Store these cookies in an airtight vessel for 7 days between the parchment so they don’t stick.

    FREEZER:

    • Freeze baked wrapped cookies in the bag or box for 2 months.

    FAQs:

    Can I utilize almond butter to prepare these cookies?

    • Almond flour is a nice peanut butter alternative for preparing these cookies. They are not very indulgent and are prepared dry.

    Will we prepare dairy-free cookies?

    • The cookie recipe is already made with all dairy-free components, so we just have to be sure to use the dairy-free chocolate kisses to prepare these cookies.

    How to prepare crunchier cookies?

    • Bake these cookies for an additional two to three minutes for the additional crunchy texture.

    Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

    NUTRITIONAL INFORMATION:

    Calories: 140 kcal

    Net carbs: 2 g

    Total carbs: 5 g

    Fiber: 3 g

    Protein: 6 g

    Fat: 12 g

    Calcium: 18 g

    Iron: 0.4 g

    Sodium: 95 g

    Potassium: 120 g

    Vitamin A: 0.3 g

    Serving size: 1 cookie

    Serving: 16 cookies

    Leave a Reply

    Your email address will not be published. Required fields are marked *