Keto Philly Cheesesteak Pasta

Keto Philly Cheesesteak Pasta is classic and delicious pasta. It is made with a combination of steak shreds, bell pepper, sautéed onions, & mushrooms along with cheesy sauce with keto pasta made with almond flour. This pasta is prepared quickly in only thirty minutes, so this pasta is a great dish to make for busy days. This dish is easily customizable, so we can easily use alternate ingredients of choice to prepare this dish. It is not dairy-free, so we can consume dairy-free cheese and vegan cream cheese to prepare dairy-free cheese. We can serve this Keto Philly Cheesesteak Pasta with Cesar or arugula salad, or with roasted zucchini or cauliflower for a filling dinner or lunch.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

• Overall Time: 30 mints.
• Portion size: 1.5 cups
• Time of Prep: 10 mints.
• Portions: 4
• Cuisine: American
• Caloric content: 450 Kcal
• Course: Dinner
• Time of Cook: 20 mints.
• Diet: Keto & Low-Carb

EQUIPMENT:

• Large skillet
• Saucepan
• Mixing spoon
• Cutting board
• Knife
• Colander

INGREDIENTS:

• 12 oz. keto pasta
• 1 lb. shaved beef steak
• 1 tbsp. olive oil
• 1 green bell pepper
• 1 small onion
• 1 cup mushrooms
• 1 tsp. garlic powder
• Salt & pepper
• 4 oz. cream cheese
• ½ cup beef broth
• ½ cup provolone
• ¼ cup Parmesan cheese

INGREDIENT NOTES:

KETO PASTA:

• We have to sue keto pasta made with almond flour or use Shirataki noodles or zoodles to prepare this dish.

SHAVED BEEF:

• We have to utilize rib-eye or sirloin steak, which works great for this purpose.

BELL PEPPER:

• We use different color of bell pepper to prepare this pasta dish and it also adds crunch and classic flavor of Philly cheesesteak with less carbs.

ONIONS:

• We have to use yellow or white onions to prepare this dish to include the natural aroma and sweet flavor.

MUSHROOMS:

• They are added to the dish to include the umami flavor, and they also deepen the flavor of this dish.

CREAM CHEESE:

• It is included to make the indulgent smooth base of sauce to prepare this pasta.

BEEF BROTH:

• We have to use the beef broth to prepare the sauce, and it is also used to adjust the consistency of this sauce.

MOZZARELLA OR PROVLONE CHEESE:

• We use provolone and mozzarella cheese to prepare this dish to add a smooth and melty texture to this pasta.

PARMESAN CHEESE:

• It is used to add a sharp flavor, and it also helps to thicken the consistency of sauce.

GARLIC POWDER:

• It is added to include the garlic flavor without the use of fresh garlic.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

1. We can boil the keto pasta as directed on the package than drain and put the pasta in corner.
2. Then we can add oil in the skillet on a moderate setting.
3. We can add bell pepper, mushrooms, and onions and saute them to make the veggies tender.
4. Then we can add beef shreds along with black pepper, garlic seasoning, and salt and cook to brown the meat.
5. We can set the flame on a low setting and add the cream cheese and beef broth to the pan and stir to form a
6. smooth consistency of sauce.
7. Then we can add parmesan & provolone cheese & mingle to smooth the cheese in sauce.
8. Now we can add the pasta and stir to combine with the sauce, and simmer for around three minutes and serve warm.

SERVING SUGGESTIONS:

• We can garnish this pasta with parsley or green onions.
• Serve this cheesesteak pasta with a Caesar or arugula salad.
• We can pair this pasta with roasted zucchini or cauliflower for dinner or lunch.
• You can top this pasta with additional provolone and broil to prepare the golden crust.
• Serve this pasta in a skillet for rustic presentation.
• We can add some chili flakes as we like to make the spicy pasta.

TIPS:

• We can freeze the shaved beef so it gets sliced easily.
• You would use the different color bell pepper to add color.
• We don’t have to overcook the noodles as they get mushy.
• You can add cream cheese slowly so that clumps will not get created.
• We can stir the cheese constantly to form the smooth sauce.

STORAGE INFORMATION:

FRIDGE:

• We can palace pasta in container and preserve this dish for 3 days.

FREEZER:

• We can make and store separate portions for one month.

FAQs:

Can I prepare this pasta with the ground beef?

• We can easily prepare this pasta with ground beef, and it cooks quickly as well.

Will I make this pasta dairy-free?

• We can make the dairy-free pasta and use dairy-free cheese and vegan cream cheese to prepare dairy-free pasta.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL INFORMATION:

Fiber: 2g
Net carbs: 7g
Protein: 35g
Total carbs: 9g
Fat: 32g
Sodium: 580mg
Caloric content: 450 kcal
Potassium: 550mg
Serving size: 1.5 cups