Philly Cheesesteak French Bread

Keto Philly Cheesesteak French Bread is a traditional favorite, is transformed into the perfect low-carb version. This meal is served on a keto-friendly French bread basis and has a delicious, thinly sliced rib eye steak, caramelized onions, and bell peppers topped with melted provolone cheese. It provides the deep, flavorful flavors of a classic Philly cheesesteak without the high carbohydrate content. The keto Philly Cheesesteak French Bread serves as the perfect foundation for the succulent steak and oozy cheese since it is soft inside and crunchy on the outside. Protein and good fats are abundant in each dish, which will keep you full for hours.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

• Calories: 420 kcal
• Servings: 4
• Prep time: Fifteen(15) minutes
• Cook time: 20 minutes
• Serving size: 1/4 of loaf
• Course: Main Course
• Total time: 35 minutes
• Cuisine: American
• Diet: Keto

EQUIPMENT:

• Baking sheet
• Non-stick skillet
• Sharp knife
• Chopping board
• Spatula

INGREDIENTS:

• 1 large keto French bread loaf
• 1 lb. rib eye steak
• 1 green bell pepper
• 1 small onion
• 1 cup provolone
• 2 tbsp. olive oil Butter,
• one tbsp. Pepper and salt
• 1 tsp. garlic powder

INGREDIENT NOTES:

KETO FRENCH BREAD:

• Select a store-bought or homemade low-carb French bread substitute. Bread made with almond flour or coconut flour works well because it replicates the texture of typical bread while containing less carbohydrates. Add psyllium husk if you’re creating your own for improved structure and chewiness.

RIB EYE:

• The greatest option is rib eye because it’s tasty, tender, and marbling-rich. The fat content keeps the meat moist while it cooks, which is crucial for keto because it contains healthy fats. Sirloin or flank steak make excellent substitutes if rib eye isn’t available.

RED OR YELLOW BELL PEPPERS:

• Red or yellow bell peppers can provide color and flavor, but green bell peppers are the standard for Philly cheesesteak. Onions’ inherent sweet flavors counterbalances the salty cheese and beef. Keep them thin to ensure that the slices cook evenly and caramelize properly.

PROVOLONE CHEESE:

• Provolone is the traditional option for a real Philly cheesesteak. It gives a subtle, creamy flavor and melts delightfully. Use mozzarella; for the ideal cheesy pull, combine it with provolone for further stretchiness.

BUTTER AND OLIVE OIL:

• This mixture of butter and olive oil improves flavor and ensures that the meat and veggies cook through without sticking. Butter adds depth and richness, and olive oil adds a faint fruity aroma. Additionally, combining the two keeps butter from burning over high heat.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

1. Preheat oven to 375°F.
2. Slice keto French bread in half lengthwise and place on a baking sheet.
3. Place the skillet with olive oil in it on the stove over an intermediate flame
4. Sauté the bell peppers with the onion in that heated oil for five to six minutes.
5. Take out and put aside.
6. Now, add sliced rib eye to the skillet and mix it with pepper, garlic powder, and skillet.
7. Fry until browned, which takes 3–4 minutes.
8. Place steak evenly on bread halves. Top with sautéed peppers and onions.
9. Sprinkle shredded cheese generously on top.
10. Bake till the cheese becomes melted and bubbling, about eight to ten minutes.
11. Slice into portions and serve hot.

SERVING SUGGESTIONS:

• Serve this steak on French bread with salad for filing dinner.
• Enjoy this steak bread with keto dips like garlic aioli or ranch.
• Include mushrooms for additional flavor and texture.

TIPS:

• Store remaining vegetables and steak in separate box.
• Toast the keto bread slightly for the additional crunch.
• Place the parchment paper so it gets clean easily.

STORAGE INFORMATION:

FRIDGE:

• Pack the leftover dish in a sealed vessel. Chill it in the refrigerator and consume within three days

FREEZER:

• Cover the bread slices in the aluminum foil and freeze the bread for two months.

FAQs:

Can I use chicken slices to make this dish?

• We can easily make this dish with thin slices of chicken which works greatly.

Which cheese should we have to use for more taste?

• We should use provolone cheese for traditional flavor. The combination of mozzarella and provolone also taste good.

Can I prepare this bread in advance?

• We can prep and assemble the bread in advance and bake it when required for a fresh taste.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL INFORMATION:

Fiber: 2g Calories:
420 kcal
Total Carbs: 6g
Fat: 30g
Sodium: 680 mg
Net Carbs: 4g
Protein: 28g