Sat. Jul 13th, 2024
Keto Banana Cream Pie

The Delicious Keto Banana Cream Pie is easy to prepare. Furthermore, an iconic cream-filled pie is keto-friendly. Without using any bananas, the filling for this keto banana cream pie is smooth and creamy. It is topped with silky whipped cream and a crunchy shortbread keto pie crust. Moreover, this is a good cream pie and kids are very like this recipe.

Keto Banana Cream Pie

 

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Ingredients:

  • Vanilla extract: 1 tsp.
  • Coconut flour: 3 tbsp.
  • Unsalted butter: 3 tbsp.
  • Baking powder: 1/2 tsp.
  • Almond flour: 1/4 cup.
  • Salt.
  • Xanthan gum: 1/2 tsp.

    Filling:

  • Cinnamon.
  • Monk fruit sweetener: 1/2 cup.
  • Macadamia nut milk: 3/4 cup.
  • Yolk egg: 5.
  • Heavy creaming cream: 2 cups.
  • Unsalted butter: 2 tbsp.

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Instructions:

  1. Set the microwave temperature to 350.
  2. Place all the ingredients for the keto pie crust in a food processor bowl and pulse before the mixture resembles coarse crumbs.
  3. All the pie crust ingredients, aside from the butter and vanilla, are in a bowl if you don’t have a food processor.
  4. Toss to blend.
  5. Next, mix the butter into the mixture, and then grind it.
  6. Add the crust to the pie, and then brush it with butter.
  7. Apply pressure to the bottom and the edges.
  8. Warm the furnace to 350 degrees.
  9. Bake the pie crust for approximately nine to ten minutes, up to when the crust begins to brown.
  10. Transfer half a cup of thick whipping cream into a compact bowl.
  11. While you work on the banana custard, pour the mixture and set it.
  12. Beat together two cups of heavy whipping cream, coconut milk, monk fruit sweetener, egg yolks, and salt in a small saucepan.
  13. Cook over medium heat for between five and seven minutes, till the mixture begins to thicken and coat the spoon.
  14. Avoid overcooking it, since it may cause the yolks to curdle.
  15. Heat the mixture just long and then put it out from the microwave.
  16. In the saucepan, whisk together the gelatin mixture, butter, banana, and vanilla flavoring.
  17. Over the chilled crust, pour.
  18. Chill for a minimum of five hours or till solidified.
  19. Prepare the frosting ahead of time.
  20. Fill a medium bowl with one cup of heavy whipping cream. Till firm peaks develop, beat.
  21. Put banana pie’s whipped topping on top.

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Storage information:

Keep it in a cold place for three days in a closed container. You can freeze it for almost one month in a cold area like(a freezer).

Nutritional facts:

Calories: 439 kcal.
Fat: 2 g.
Carbohydrates: 2 g.

 

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

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