These Keto Blueberry Waffles have a fluffy and golden texture. We prepare these waffles with baking powder, coconut flour, eggs, vanilla extract, almond flour, cinnamon, salt, blueberries, butter, erythritol powder, and almond milk. These waffles contain 220 calories and five grams of net carbs. We make these waffles in twenty minutes. You can make them earlier, as we store them in the freezer for fifty to sixty days. These Keto Blueberry Waffles are ideal for appetizers, gatherings, breakfasts, parties, special days, suppers, events, snacks, and evenings. You can serve these waffles with chopped pecans or walnuts, cream cheese frosting, keto sausage links, or sugar-free maple syrup.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
STATS:
- Course: Breakfast, Brunch
- Calories: 220 kcal
- Diet: Keto
- Prep Duration: Ten minutes
- Cuisine: American
- Cook time: 10 minutes
- Single portion size: 1 waffle
- Cooking mode: Waffle iron
- Total servings: 4 waffles
- Difficulty level: Easy
- Total time: 20 minutes
TOOLS:
- Waffle iron
- Mixing bowls
- Whisk
- Measuring cups and spoons
- Spatula
INGREDIENTS:
- 1 cup almond flour
- 2 tbsp coconut flour
- Two tablespoons of baking powder
- One-fourth teaspoon salt
- 2 large eggs
- 1/4 cup almond milk
- 2 tbsp butter
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 2 tbsp erythritol
- 1/3 cup blueberries
INGREDIENT NOTES:
ALMOND MILK:
- This milk helps to maintain a nutty flavor & a moist texture. You can utilize heavy cream, coconut milk, or cashew milk as a replacement.
ERYTHRITOL POWDER:
- This powder is utilized to make sweet waffles. We may use stevia, monk fruit, or allulose instead.
BLUEBERRIES:
- Blueberries make these waffles delicious & flavorful with natural sweetness. Use keto blueberry jam, raspberries, or chopped strawberries as a substitute.
ALMOND FLOUR:
- This flour creates a fluffy & soft texture in the waffles. Alternatively, utilize ground flaxseed or sunflower seed.
BUTTER:
- Butter improves a cripy & rich texture of the waffles. You can also use ghee, avocado, or coconut oil.
COCONUT FLOUR:
- This flour enriches the waffles’ structure & soaks up the moisture content. Replace it with finely ground flaxseed or extra almond flour.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
INSTRUCTIONS:
- Warm the waffle iron mentioned on the package.
- Stir the cinnamon, almond flour, baking powder, salt, erythritol powder, and coconut flour in a vessel.
- Mix the vanilla extract, almond milk, eggs, and melted butter in another bowl.
- Whisk all the dry items into the wet mixture & then carefully mix in the blueberries.
- Gently apply butter to the waffle iron.
- Spread the batter into the waffle iron and cook for three minutes till completely prepared and golden.
- Make more waffles in the same way till the batter finishes.
- Serve these waffles warm as you prefer.
TIPS:
- Garnish their surface with more blueberries.
- Cook these waffles for extra time to make their corners crispy.
- You can utilize frozen blueberries directly to avoid forming a soggy batter.
- Avoid mixing the batter too much, as the waffles will become dense.
SERVING SUGGESTIONS:
SWEETS:
- Keto maple syrup
- Whipped cream
- Almond butter
NUT & FRUIT COMBOS:
- Strawberries
- Pecans or walnuts
- Raspberries
BREAKFASTS:
- Scrambled eggs
- Sausage links
- Avocado slices
DESSERTS:
- Cream cheese
- Cocoa powder
- Chocolate chips
STORAGE INFORMATION:
FRIDGE:
- Keep the waffles in a closed bowl and store them for four days.
FREEZER:
- Store the cooked waffles in a layer, then place them in a tight box, and freeze for 50-60 days.
FAQs:
May I prepare the batter earlier?
- Yes, you can chill the batter for twenty-four hours and gradually stir it, then cook.
Can I include different berries?
- Yes, you can use blackberries or raspberries.
Will I prepare these waffles with dairy-free products?
- Yes, you can utilize non-dairy items to make it perfect for dairy allergies.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
NUTRITIONAL FACTS:
Calories: 220 kcal
Sodium: 180 mg
Net carbs: 5 g
Fiber: 3 g
Sugar: 1 g
Fats: 18 g
Proteins: 7 g
Portion size: 1 waffle
Total carbs: 8 g