This Keto Cinnamon Tea Cake is very airy, light, spongy, & delicious. It is perfect to pair with keto-friendly tea/coffee in the beautiful evening. We have used almond flour and swerve sweetener in place of regular flour or sugar to make the cake keto-friendly. We can easily make this Keto Cinnamon Tea Cake in advance and store it in the air-tight box for around two to three days on the counter or for around one week in the fridge & we can also freeze this cake. This Cinnamon Tea Cake only contains 3.5g of carbs, 5g of proteins, 2g of fiber, & 1.5g of carbs/serving.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
STATS:
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Course: Dessert, Snack
- Cuisine: British
- Servings: 8 servings
- Calories: 232kcal
EQUIPMENT:
- Round cake tin
- Parchment paper
- Bowl
- Beater
- Cooling rack
- Small bowl
- Brush
INGREDIENTS:
TO MAKE THE CAKE:
- 3.5 ounces softened unsalted butter
- ¼ cup swerve
- 2 eggs
- 1 teaspoon vanilla essence
- 1 & ¼ cup almond flour
- 1 teaspoon baking powder
- ¼ cup unsweetened almond milk
TO CREATE THE TOPPING:
- 2 tablespoons melted unsalted butter
- 1 tablespoon swerves
- 1 teaspoon cinnamon
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
INSTRUCTION:
TO MAKE THE CAKE:
- Preheat the oven to one-seventy degrees C or three-forty degrees F.
- Take the round baking tin put the parchment paper on the tin and applies the oil on the parchment paper.
- Grab a small mixing bowl adds the butter swerve in the bowl and beat it on moderate speed till it gets smooth and creamy.
- Add the two eggs one by one and beat them with the butter and sweetener till they get smooth.
- Then add the vanilla essence, almond milk, unsalted butter, baking powder, and almond flour in the bowl.
- Beat them till they get properly combined and form a smooth and lump-free batter.
- Carefully transfer the batter to the round tin pan and bake the cinnamon cake for 20 – 25 minutes or till the cake gets a nicely lightly brown color.
- When it is done put the cake in the corner for ten minutes to get chill.
- Transfer the cake to the rack and make the cinnamon mixture.
CREATE THE CINNAMON TOPPING:
- Take a small bowl and add swerve & cinnamon in the bowl and mix them properly.
- Take a brush and brush the melted butter on the cake then dust the cinnamon mixture on the cake.
Serve the warm cake.
SERVING IDEAS:
- We can serve this cinnamon tea cake with the coconut whipped cream it will pair greatly with the cinnamon tea cake and it is also dairy-free.
- You can serve this cinnamon tea cake with the keto-friendly cinnamon ice cream to enhance the taste of this cake.
- This cinnamon tea cake is also served with freshly whipped cream with fresh fruits like berries and other keto-friendly fruits.
- Cinnamon and tea cake is also served with chia seeds jam topped with nuts & seeds.
If we want to serve this cinnamon tea cake in a fancier way then serve this cake with the cream cheese frosting or top with mascarpone cheese.
TIPS:
- We should use all the components that are at ambient temperature to get a even and fluffy cake.
- Does not over-mix the batter of the cake after including the dry ingredients just properly mix to remove any lumps. The cake will get dense when it is cooled down if we over-mix the cake.
- If the batter appears to be thick after mixing the almond flour then we can add a little amount of almond milk in the batter to make it thin. But be careful because if the batter gets too thin it will change the texture of the cake.
STORAGE INFORAMTION:
AMBIENT TEMPERATURE:
- Put the remaining cake in the air-tight box and store the cake for 2-3 days.
FRIDGE:
- We can store the cake in the box and keep it for around one week.
FREEZER:
- Tightly wrap the cake and store the cake in a sealed box for around three months.
FAQs:
Is this cinnamon tea cake low in carbs?
- This cinnamon tea cake only contains 2g of fiber, 5g of proteins, 3,5g of carbs, & 1g of net carbs in the cake.
How we can store this tea cake?
- We can easily store this cinnamon tea cake in an air-tight container for one week in the fridge, 2 to 3 days on the counter, or for 3 months in the fridge.
What we can serve with this tea cake?
- We can serve this cinnamon tea cake with a warm cup of keto-friendly coffee or tea or we can also serve this with keto-friendly cinnamon ice cream.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
NUTRITIONAL INFORMATION:
Iron: 0.9mg
Calories: 232kcal
Serving: 100g
Vitamin A: 455IU
Protein: 5g
Fat: 22g
Carbohydrates: 3.5g
Saturated Fat: 9g
Cholesterol: 75mg