The Keto Pimento Cheese is very good for the keto people who like to eat cheesy foods and recipes. This cheese contains only 1 net carb per serving, which is great for us. It’s optional you can just mix all the ingredients or also heat them before mixing. We can serve this cheese with keto appetizers or food recipes. Make this cheese at your home to avoid the use of artificial or chemical cheese from supermarkets.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Tips:
- Use the cheddar cheese; it creates a sticky and cheesy texture to our cheese recipe.
- You can also increase the red chili flakes in this recipe, it gives a good taste.
Equipment:
- Spoons and cups
- Non-stick pan
- Blender or food processor
- Whisker
Instructions:
- Three to four tablespoons of the keto mayonnaise
- Black pepper 1/3 teaspoon
- Sea salt according to taste
- 1/2 cup of sharp cheddar cheese
- 1 tablespoon of red chili flakes
- Cayenne pepper 1/2 teaspoon
- One and fourth teaspoons of garlic powder
- Onion powder 1/2 teaspoon
- Diced pimento peppers 4 ounces
- Cream cheese 1/2 cup
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Notes on ingredients:
Spices:
Add the garlic, jalapeno, onion, and flakes for the good taste of the cheese recipe.
Pimento Cheese:
Use the jarred pimento cheese the good results.
Cheese and mayo: in this recipe cream cheese or mayonnaise helps to create the creamy and cheesy texture of our recipe.
Reasons why you will love this cheese recipe:
This recipe of cheese is very smooth and creamy in texture.
You can eat many keto recipes with this cheese like:
Keto crackers
Chicken recipes
Beef recipes
Seafood
The taste of the cheese is very unique and peppery.
Variations of ingredients:
You can also add ginger powder to this cheese recipe for a better taste.
You can also variate the use of pepper in this recipe; you can skip one of them.
Instructions:
For the making of the cheese follow the methods:
- Grab a bowl.
- Add the keto mayonnaise, cheddar cheese, and cream in a bowl.
- Mix them with your hands or whisker.
- Also, add the spices to the bowl.
- Like red chili flakes, black peppers, cayenne pepper, jalapeno, onion powder, salt, diced pimento, and garlic powder.
- Mix them to combine.
- Now your pimento cheese is ready to eat.
- Transfer the cheese to the serving bowl and serve it.
Heating method:
- If you can the cooked mixture of cheese
- Then grab a non-stick pan.
- Add mayo, cheddar, and cream cheese.
- Heat it.
- Add all the spices in it.
- Boil it and transfer it in the bowl.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Storage information:
Fridge:
The fridge is used to reserve the cheese in a sealed bowl for ten to twenty days.
Freezer:
The freezer is used to freeze the cheese for two to three months in a plastic bag.
Frequently asked questions:
Tell the estimated carbs of pimento cheese?
This cheese has only 1 net carb per serving which is amazing. That’s why this cheese is also the keto friendly.
Which method is good for this cheese recipe heating or mixing?
For good results follow the heating method to make the cheese.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Nutritional facts:
Amount per Serving 1:
Net carbs 3 g
Calories 274 kcal
Carbohydrates 5 g
Fiber 0.8 g
Sugar 1.2 g
Fat 23 g
Proteins 11 g
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS