Keto Ranch Meatballs
Ranch Chicken Meatballs are flavorful and created with only 4 ingredients. These are great for entertaining, especially at football and Super Bowl parties, and you can eat them as an appetizer or as a main dish.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Course Appetizer, Main Course
Cuisine American, Keto, Low Carb
Servings 4
Calories 317 kcal
- 1 pound of chicken meat
- blanched almond flour, 3/4 cup
- Ranch seasoning, dry, 2 teaspoons
- 1 Egg
Set the oven to 400 °F. If preferred, line a baking sheet with parchment paper or aluminium foil.
In a large bowl, add the egg, almond flour, Ranch seasoning, and the ground chicken; stir just until combined.
Form 24 1-inch meatballs with your hands, a tiny ice cream scoop, or a melon baller, and arrange them on the baking sheet.
Bake for TWENTY to TWENTY FIVE minutes.
Serve with a side of Ranch dressing for dipping.
Nutrition
Serving size: 6 meatballs; calories: 317kcal; carbs: 9g; protein: 26g; fat: 21g; saturated fat: 4g; cholesterol: 138mg; sodium: 646mg; potassium: 607mg; fibre: 2g; sugar: 1g; vitamin a: 59IU; calcium: 57mg; iron: 2mg.
Keyword Keto Ranch Meatballs