Thu. Sep 12th, 2024
Keto French beignets

The keto French beignets are very to beat your hunger and cravings at tea time. It contains the yeast, oil of vegetables, cream, and chocolate. These bites are very unique to serve as appetizers and also for coffee and tea time. This recipe is very popular in French culture, so try this to make French recipes at home. These beignets are best to make at home.

 

Keto French beignets

 

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Tips

  1. Use the fresh flour and yeast for good results.
  2. Follow the recipe instructions and method for the good results.
  3. This French recipe is very good for you to make at your home.

 

Equipment’s

  • Large non-stick pan
  • Medium and large bowl
  • Whisker or beater

 

 

Ingredients

  • Yeast, 2 tablespoons
  • Coconut flour, 1/3 cup
  • Icing sugar 6 to 8 tablespoons
  • Heavy cream ½ cup
  • Vegetable oil ½ cups
  • 1 large egg Almond flour 1/4 cup
  • Baking powder 1 teaspoon
  • 2 tablespoons of warm water
  • ½ cup of sugar-free chocolate chips
  • Vanilla extract 1 teaspoon
  •  Xanthan gum, 2 teaspoon

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Notes on ingredients

The texture of the bites will become by adding the yeast.
Vegetable oil: Vegetable oil is best for the frying purpose of this recipe.
You can also use any oil for the frying of beignets like coconut, olive oil, or also the almond oil.
Icing sugar: Use icing sugar for this recipe it gives the good results, also sprinkle some at the time of the serving.
Chocolate chips: you have the option to add the chocolate chips or also to skip them.
It’s your choice.

 

Why you will love these beignets?

  1. The crust is crispy but the inner mixture is smooth, which gives the very great combo.
  2. Easily save them at the normal surface temperature. Variations on ingredients
  3. You can replace the flour of coconut and almond with the plain one.
  4. Icing sugar can replace by any powdered sugar.
  5. The option is also available to skip the use of chocolate chips.
  6. This keto recipe allows you to replace some ingredients according to your choice and desires.

 

Instructions

  1. Grab a bowl to prepare the yeast.
  2. Add the warm water, yeast, and icing sugar to a bowl.
  3. Mix it well and leave for ten to fifteen min.
  4. Grab another bowl to mix other ingredients:
  5. Then add the eggs, xanthan gum, heavy cream, and vanilla extract mix.
  6. Then put all the dry ingredients in it like flour of coconut and almond.
  7. Whisk these ingredients with the help of beater or also the whisker.
  8. Now check your yeast mixture.
  9. If it is double in consistency and weight then it is ready to use.
  10. Now add the cream mixture to the yeast mixture.
  11. Combine them.
  12. Make incorporate dough to these bites.
  13. For the making of the dough use your hand for good results.
  14. Leave your dough to set at the normal surface temperature.
  15. After sometimes use the half amount of the dough.
  16. Spread it into the ground surface and thin it to 1 inch.
  17. Cut into the pieces to fry them into the oil.
  18. Locate the pan on the flame.
  19. Add estimated amount of oil.
  20. Heat the oil as you can dip your finger for 30 sec.
  21. Make sure it is medium in temperature, if the flame is too high then there is a chance to burning.
  22. The high flame is not suitable to fry these beignets.
  23. When the heat is medium then add the slices one by one.
  24. Flip the beignets after 150 seconds, when the crust becomes golden.
  25. Repeat the frying method and make all of these.
  26. Leave to cool.
  27. After that for the serving sprinkle some powdered icing sugar.

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

 

Storage information

In fridge
The best idea is to make these beignets is at room temperature, but for storage, you can leave them at the fridge for three to four days.
At room temperature
Store them for one to two days.

 

Frequently asked questions?

 

Is there any chance of burning these beignets? Yes if you turn your flame high then your recipe will burn easily.
Can we make the dough hard for this recipe? No, it will be difficult for you to handle it, so try to make the recipe as we guide you.

 

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

 

Nutritional facts

 

Amount per Serving 1

Carbohydrates 4 g
Fiber 1.3 g
Calories: 60 kcal
Net carbs: 0.8 g
Sugar 2 g
Fat 7 g
Protein 1.3 g

 

Free Keto Meal PlanSTEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

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