White chocolate chips in the form of chunks are baked inside of soft and chewy Keto Red Velvet Cookies. This combination is the stuff of fantasies. That these cookies are low carb is difficult to believe.
Ingredients
- 12 cup softened butter
- half a cup of monk fruit sweetener
- 1 egg
- 1 tbsp optional red food colouring
- a single vanilla bean
- almond flour, 1 cup
- Coconut flour, 1/4 cup
- 3 tablespoons of unsweetened cocoa powder or Cacao Bliss
- one tablespoon of baking powder
- 1/2 tsp. baking soda
- Salt, 1/2 teaspoon
- 2 tablespoons of cream, heavy
- 1/9 cup vinegar
- 50% of a cup of sugar-free white chocolate chips
Directions
- STEP 1
heat the oven.
- turn the oven on to 350 degrees.
- STEP 2
Obtain a big bowl
- Butter and sweetener should be creamed till light and fluffy in a large bowl.
- STEP 2
Obtain a big bowl
- Butter and sweetener should be creamed till light and fluffy in a large bowl.
- STEP 3 Beat it
- Continue beating for approximately a minute longer, adding the egg, food colouring, and vanilla.
- EXERCISE 4: Whisk it
- Almond flour, coconut flour, Cacao bliss, baking soda, salt, baking powder, and all of the dry ingredients are combined in a medium basin.
- STEP 5: Include the dry ingredients
- Gradually incorporate dry ingredients into butter mixture. Pour in vinegar and heavy cream. Combining thoroughly.
- STEP 6: Add the chips.
- include the white chocolate chips.
- Step 7 is to scoop the balls.
- 2 tablespoon-sized dough balls should be scooped using a large cookie scoop, and they should be placed on a baking sheet lined with parchment paper with a 1.5-inch gap between them. Flatten(back of a spoon) the balls. Until you are ready to bake, refrigerate the remaining dough.
- STEP 8: Cook it
- At 350 degrees, bake for TEN to TWELVE minutes . After taking it out of the oven, let it cool on the baking sheet until it is completely set before moving it to a cooling rack. Warm cookies are quite fragile.
Cookies
These delectable soft, chewy keto red velvet cookies are the result of a real union of red velvet and white chocolate chunks. These red velvet sugar-free cookies aren’t your typical baked good. The Cacao Bliss superfood raw cacao combination gives these cookies an amazing flavour with a dash of cinnamon. You can use Cacao Bliss in place of regular cocoa powder. Superfoods like turmeric and cinnamon are present in this low-carb cacao powder, which gives our keto cookies additional health advantages while also increasing flavour.
Nutrition Information
Amount Per Serving
Calories 147
Fat 12.7g
Protein 2g
Total Carbs 5.7g
Net Carbs 1.4g